Agriculture Courses In KNUST


Level FIRST SEMESTER SECOND SEMESTER Year 1 ABM 151: Introduction to Agriculture ABM 152: Foundation Agriculture ABM 153: Farm Records Mgt. & Accounting ABM 154: Agribusiness Finance ABM 155: Agribusiness Law ABM 156: Business Comm. and Customer Relations ABM 157: Principles of Agribusiness Management ABM 158: Agribusiness Accounting, Auditing & Taxation CS 157: Arable Crop Production and Management AGEC 152: Economics for Agriculture &Natural Recourses AE 157  Farm Power and Machinery Management AGEC 154: Statistics for Agriculture& Natural Resources ENGL 157: Communication Skills  I ABM 160: Apiculture MATH 157: Algebra ENGL 158: Communication Skills  II Year 2 ABM 251: Agribusiness Planning and Analysis ABM 252: Agribusiness Risk and Resource Management ABM 253: Introduction to Macroeconomics ABM 254: Principles of Marketing AGEC 253: Computer Applications in Agriculture ABM 256: Cost and Accounting Management AE 291  Irrigation Systems Management AGEC 254: Rural Sociology CS 257: Crop Protection AS 254  Poultry Production and Management CS 259: Sustainable Land Management AS 256  Micro Livestock Production HORT 255: Seed Science and Technology CS 352: Plantation and Industrial Crop Production Mgt. ENGL 263: Literature in English I HORT    254: Ornamental Nurseries and Nursery Mgt. LAW 265: Land Law I ENGL 264: Literature in English II Year 3* ABM 351: Agric. Trade & Policy in Dev. Country ABM 352: Financial Analysis ABM 353: Marketing in Agribusiness ABM 354: Agricultural Produce Export Management ABM 355: Research Methods for Agribusiness ABM 356: Supply Chain Management AGEC 351: Extension Comm. & Teaching Methods ABM 358: Management Information System AE 260: Processing & Preservation of Agric. Produce ABM 360: Quantitative Methods for Agribusiness Mgt. AS 351  Cattle, Sheep and Goat Production ABM 364: Agricultural Cooperatives FSA 353: Principles and Practices of Aquaculture AS 352: Swine Production HORT 351: Fruit Crop Production and Management HORT 352: Vegetable Crop Production Year 4 ABM 451: International Agribusiness ABM 452: Production/Operations Management ABM 453: Marketing Management ABM 454: Strategic Agribusiness Management ABM 455: Vertical Coordination in Agri-Food System ABM 456: Entrepreneurship ABM 457: Food Safety and Quality Standards ABM 458: Project Appraisal and Management AS 455  Meat Science & Animal Products Processing ABM 460: Financial Management HORT 451: Landscape Design and Construction ABM 462: Human Resource Management ABM 491: Seminar I ABM 492: Seminar II ABM 493: Student Project I ABM 494: Student Project II

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